First Class accommodation at Barton Private Hospital

Barton Private Hospital offers an evolutionary model of care for Canberra and it’s surrounding distructs, as well as being ideal for interstate patients being operated in Canberra.  Have that little bit of luxury outside of the hospital ward and also in the privacy of a 5 star hotel suite at the 5 star Hotel Realm in Barton.  The suites provide a unique experience for patients, in a luxurious hotel environment with the safety of 24 hour nursing care.  The Medihotel is also accredited with private health funds.

All patient suites are spacious and include ensuite, perfect for two people.

barton medihotel

Inclusions

For suitable patients, the Barton Private Medihotel offers the following inclusions in the cost:

  • One bedroom suite with balcony – support person can stay with patient (at no additional cost)
  • 24 hour nursing care
  • Room service : Two course dinner plus dessert for two
  • Room service: Full hot and cold breakfast for two
  • Alternative to Room service, is dining at Konoba restaurant

SAMPLE ROOM SERVICE MENU

This menu is a sample of the room service dining (subject to change), and is included in the cost of having your overnight procedure at Barton Private Hospital. All food is prepared by the Realm Hotel’s chef with further options are available in room at time of check in.

Breakfast

Continental breakfast :  gluten free muesli, pastry, honey, jam, vegemite, fresh fruit salda with honey & yogurt

Hot breakfast – Bacon & eggs, Pancakes

Soft Menu options (ideal for facial surgery patients) : weetbix & banana, yogurt & stewed fruit, porridge

Dinner

Pan fried Ocean Trout, baby spinach, braised cherry tomatoes, herb dressing

Roast Lamp rump, creamy mash, baby carrots, green beans & jus

Roast Free Range Chicken breast, creamy mash, baby carrots, green beans & tarragon jus

Vegetarian meals available, as are meals for patients with special dietary requirements.

Soft menu options (perfect for facial surgery patients) : soup of the day served with fresh crust free bread, Risotto of the day

Dessert

Seasonal fruit plate

Vanilla Creme Brulee

Dark Chocolate mousse cake

Cheese plate